Arthur Rank Hospice Charity Ultimate Plum Pudding (120g net weight)


This delicious traditional-style single-serving Christmas plum pudding has been produced by Freshfield Bakery of Knowsley especially to raise funds for the Arthur Rank Hospice. Rich and indulgent, it’s packed with luxury fruits and nuts and soaked in brandy and dry sherry.

It’s supplied fully cooked so only needs to be reheated, either by steaming for 20 minutes or microwaving for 1 minute (800W).

In stock


  • Ingredients (Allergens in bold): Vine Fruits (28%) (Raisins, Sultanas, Sunflower Oil), Pasteurised Free Range EGG, Carrot, Soft Dark Brown Sugar, Candied Mixed Peel (Orange Peel, Lemon Peel, Glucose-Fructose Syrup, Salt, E220 (SULPHUR DIOXIDE), Citric Acid), *WHEAT Flour, Fresh Breadcrumbs (*WHEAT Flour, Water, Yeast, Salt), Apple, Non-Hydrogenated Vegetable Suet (Palm Oil, Sunflower Oil, *WHEAT Flour), Dates (Dates, Rice Flour), Brandy (2.5%), Dry Sherry (2.5%), Glace Cherries (Cherries, Glucose-Fructose Syrup, Sugar, Fruit Juice Concentrate, Citirc Acid, Preservative: Potassium Sorbate), Stem Ginger (Ginger, Sugar), ALMONDS, WALNUTS, Golden Syrup, Spices, Salt, Preservative (Potassium Sorbate. *WHEAT
  • Storage: Store right way up in a cool dry place
  • Net Weight: 120 grams (4.23 oz.)

Please note: This sale price item is older stock – however, it will have a Best Before date of at least the end of February 2024 giving plenty of time to consume it.

Caution: Please be aware that fragments of nutshell, fruit kernel, stalk and even small stones can occur in a very small percentage of foods containing dried fruits and nuts